{"title":"Bar Books","description":"","products":[{"product_id":"botany-the-drunken-botanist","title":"The Drunken Botanist","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe Essential, New York Times–Bestselling Guide to Botany and Booze\u003cbr\u003e\u003cbr\u003e“A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's Morning Edition\u003cbr\u003e\u003cbr\u003e“Amy Stewart has a way of making gardening seem exciting, even a little dangerous.” —The New York Times\u003cbr\u003e\u003cbr\u003eSake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet?  In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.\u003c\/p\u003e\n\u003cp\u003eOf all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs—but each represents a unique cultural contribution to our global drinking traditions and our history.\u003c\/p\u003e\n\u003cp\u003eThis fascinating concoction of biology, chemistry, history, etymology, and mixology—with more than fifty drink recipes and growing tips for gardeners—will make you the most popular guest at any cocktail party.\u003c\/p\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Multi","offer_id":31082578870331,"sku":"9781616200466-Multi-One Size","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/products\/image_1_7fc29288-297a-4086-b7a4-29a683489170.png?v=1678128654"},{"product_id":"cocktail-codex","title":"Cocktail Codex","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWritten for cocktail enthusiasts of all experience levels, \u003c\/span\u003e\u003ci\u003eCocktail Codex\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003eis a not only a beautiful addition to any coffee table but has proved itself an indispensable reference for anyone who likes making cocktails and wants to know more about them. At the 2019 James Beard Foundation Awards, \u003c\/span\u003e\u003ci\u003eCocktail Codex\u003c\/i\u003e\u003cspan\u003e took home the top prize of Book of the Year, making it the first-ever beverage book to win in the category. Shortly following the groundbreaking win, \u003c\/span\u003e\u003ci\u003eCocktail Codex\u003c\/i\u003e\u003cspan\u003e was also awarded Best New Cocktail Book at the 2019 Tales of the Cocktail Spirited Awards.\u003c\/span\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default Title","offer_id":36131160948886,"sku":"9781607749707","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/products\/diani-cockail-codex-front_1_6c7b9c76-05ca-4f7f-9cab-302db46eaa5d.jpg?v=1678125876"},{"product_id":"a-bartenders-guide-to-the-world","title":"A Bartender's Guide To The World","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eTransport your glass around the globe with more than 75 cocktail recipes from one of the world's premier bartenders.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eGrab your glass and let’s go!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFor over 20 years, Lauren Mote has tended bars and traveled the world, often as one of the only women in a male-dominated industry. She's developed cocktail recipes, sought out new ingredients, and gathered stories along the way. Now, in her first book, Lauren is inviting readers and home bartenders to pack their suitcases and come with her on an international cocktail adventure.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFew bartenders can match Lauren’s encyclopedic knowledge of spirits, liqueurs, and tinctures, not to mention her originality for blending them into a perfectly-balanced drink. Once you’ve gotten a handle on the basics of bartending, and gathered your cocktail shaker along with a few other pieces of equipment, you’ll be raising your glass in no time. The recipes are organized by their star ingredients, such as agave, gin, whiskey, rum, vodka, and more. Every drink is given its own designation of standard, mid, low, or zero proof, and you’ll find a whole chapter on nonalcoholic cocktails, because Lauren feels strongly that all drinks should be prepared with care, whether they include alcohol or not. Once you’ve narrowed down the base that you’re in the mood for, let Lauren’s magnetic storytelling and gift of the gab continue to guide you. In each chapter, you’ll find a collection of Mise en Place Recipes to help you build up your bar’s basic ingredients and make Lauren’s techniques your own.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith beautiful storytelling and photography, and cocktail recipes you won’t find elsewhere, \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eA Bartender’s Guide to the World\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e is as much a pleasure to read as it is to imbibe from.\u003c\/span\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":42722823209110,"sku":"","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/diani-A-Bartender_s-Guide-To-The-World.jpg?v=1692725441"},{"product_id":"wine-folly-magnum-edition","title":"Wine Folly: Magnum Edition","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eJAMES BEARD AWARD WINNER\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eThe expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eWine Folly\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eWine Folly: Magnum Edition\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the perfect guide for anyone looking to take his or her wine knowledge to the next level. \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eWine Folly: Magnum Edition\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e includes:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cul class=\"a-unordered-list a-vertical\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003emore than 100 grapes and wines color-coded by style so you can easily find new wines you'll love;\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ea wine region explorer with detailed maps of the top wine regions, as well as up-and-coming areas such as Greece and Hungary;\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ewine labeling and classification 101 for wine countries such as France, Italy, Spain, Germany, and Austria;\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ean expanded food and wine pairing section;\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ea primer on acidity and tannin--so you can taste wine like a pro;\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003emore essential tips to help you cut through the complexity of the wine world and become an expert.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eWine Folly: Magnum Edition\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e is the must-have book for the millions of fans of Wine Folly and for any budding oenophile who wants to boost his or her wine knowledge in a practical and fun way. It's the ultimate gift for any wine lover.\u003c\/span\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":42943145771158,"sku":"9780525533894","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/diani-Wine-Folly-Magnum-EditioN.jpg?v=1702313227"},{"product_id":"cocktail-edit","title":"Cocktail Edit","description":"\u003cp class=\"a-spacing-none a-text-normal\"\u003e\u003cspan data-cel-widget=\"productTitle\" data-csa-c-id=\"h18p6k-o7dsjj-9tii5r-af5obg\" class=\"a-size-extra-large celwidget\" id=\"productTitle\"\u003eThe Cocktail Edit: Everything You Need to Know About How to Make All the Drinks that Matter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eCocktails should be simple. Acclaimed drinks writer Alice Lascelles knows everything there is to know about making delicious drinks at home with minimal equipment and fuss.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Cocktail Edit\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e is built around a 'capsule collection' of 12 classic cocktails – each of these is followed by six twists, plus tips and inspiration for creating many more. The book also offers essential advice on getting your home bar set up – and shows how easy it is to make amazing cocktails with just a few basic tools, ingredients and techniques.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIt's a guide brimming with trade secrets on everything from choosing the best-value spirits to making cocktails for a party; written in a conversational style, and illustrated with beautiful photography, The Cocktail Edit is practical, opinionated and fun.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eby \u003cspan data-width=\"\" class=\"author notFaded\"\u003eAlice Lascelles \u003cspan class=\"contribution\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\"\u003e(Author)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-width=\"\" class=\"author notFaded\"\u003e\u003cspan class=\"contribution\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\"\u003e176 Pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eDimensions \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e7.2\" x 1.0\" x 9.1\"\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":43243100995734,"sku":"978-1787138643","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/THE_COCKTAIL_EDIT_1.jpg?v=1711125662"},{"product_id":"slow-drinks","title":"Slow Drinks","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eA quick foray outdoors is all the inspiration you need to make your next drink—alcoholic or not.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWeeding the garden might yield the makings for Dandelion Mead, while an early spring walk reveals the green shoots perfect for brewing Spruce Beer. Danny Childs brings his training as an ethnobotanist to the world of drinks, and with loving regard for even the humblest ingredients, explores each season’s offerings to make sodas, syrups, wines, beers, and amari.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOrganized by season, Slow Drinks teaches home cooks, industry pros, homebrewers, and foragers how to transform botanical ingredients—whether gleaned, grown in the garden, or purchased from the store—into singular beverages and cocktails. With transporting photography and gorgeous color illustrations, Slow Drinks is the definitive guide to backyard mixology that can live just as comfortably in your basket on a foraging trip, as it can on the coffee table as a conversation piece.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eEquipped with all the basic information needed to ferment, infuse, and pickle, and the reminder to attune your eyes to the bounty of the fields, gardens, and neighborhoods around you, Slow Drinks is your guide to making drinks that tell a story of time and place.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eAuthor Bio\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e: Danny Childs trained as an anthropologist and ethnobotanist studying the traditional medicinal uses of plants in the Amazon rainforest. Back home in Southern New Jersey, he now runs the standard-setting beverage program at The Farm and Fisherman Tavern, a locavore restaurant in the Philadelphia suburb of Cherry Hill.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eby \u003c\/span\u003e\u003cspan data-width=\"\" class=\"author notFaded\"\u003e\u003ca href=\"https:\/\/www.amazon.com\/Danny-Childs\/e\/B0BZQDB4SK\/ref=dp_byline_cont_book_1\" class=\"a-link-normal\"\u003eDanny Childs\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\"\u003e(Author),\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan data-width=\"\" class=\"author notFaded\"\u003e\u003ca href=\"https:\/\/www.amazon.com\/s\/ref=dp_byline_sr_book_2?ie=UTF8\u0026amp;field-author=Katie+Childs\u0026amp;text=Katie+Childs\u0026amp;sort=relevancerank\u0026amp;search-alias=books\" class=\"a-link-normal\"\u003eKatie Childs\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\"\u003e(Photographer)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-width=\"\" class=\"author notFaded\"\u003e320 Pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDimensions \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e7.2\" x 1.0\" x 9.1\"\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":43243101028502,"sku":"978-1958417300","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/SLOW_DRINKS_1.jpg?v=1711125624"},{"product_id":"secrets-of-the-sommeliers","title":"Secrets of the Sommeliers","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eby \u003c\/span\u003e\u003cspan class=\"author notFaded\" data-width=\"117\" data-mce-fragment=\"1\"\u003eRajat Parr\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e(Author),\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"author notFaded\" data-width=\"146\" data-mce-fragment=\"1\"\u003eJordan Mackay\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e(Author),\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"author notFaded\" data-width=\"168\" data-mce-fragment=\"1\"\u003eEd Anderson\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e(Photographer)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"author notFaded\" data-width=\"168\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eA fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.\u003cbr\u003e\u003cbr\u003eRajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eSecrets of the Sommeliers\u003c\/span\u003e\u003cspan\u003e, Parr and journalist Jordan Mackay present a fascinating portrait of the world’s top wine professionals and their trade. The authors interviewed the elite of the sommelier community, and their colleagues’ insights, recommendations, and entertaining stories are woven throughout, along with Parr’s own takes on his profession and favorite winemakers and wines. Along the way, the authors give an immersion course in tasting and serving wine; share strategies for securing hard-to-find bottles at a good price and identifying value sweetspots among the many regions; and teach readers how to make inspired food pairings.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eWinner - 2011 James Beard Cookbook Award - Beverage Category\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"author notFaded\" data-width=\"168\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-text-bold\"\u003e240 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"author notFaded\" data-width=\"168\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003e7.7 x 1 x 9.3 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":43318598369430,"sku":"978-1580082983","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/SecretsoftheSommeliers_1.jpg?v=1712255844"},{"product_id":"the-mini-bar","title":"The Mini Bar","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eby \u003c\/span\u003e\u003cspan class=\"author notFaded\" data-width=\"\" data-mce-fragment=\"1\"\u003eEditors of PUNCH\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e(Author)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"author notFaded\" data-width=\"\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-text-bold\"\u003eAn eye-catching collection of 100 recipes for cocktail enthusiasts\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFrom the editors of PUNCH, these eight small notebooks, organized by base ingredient, feature classic and modern drink recipes for essential spirits, liqueurs, and wines: whisky, rum, gin, vodka, tequila, champagne, sherry, and amaro. Each notebook also includes space in the back for jotting down that new cocktail creation. Nested in a sturdy slipcase, this colorful compilation is the ultimate bar cart accessory.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"author notFaded\" data-width=\"\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e384 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"author notFaded\" data-width=\"\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"contribution\" data-mce-fragment=\"1\" spacing=\"none\"\u003e\u003cspan class=\"a-color-secondary\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e3.84 x 1.7 x 5.6 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOOKS + STATIONERY","offers":[{"title":"Default","offer_id":43318598402198,"sku":"978-0525572695","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8958\/2907\/files\/TheMiniBar_100EssentialCocktailRecipes_1.jpg?v=1712255879"}],"url":"https:\/\/www.eastlankaa.com\/collections\/bar-books.oembed","provider":"eastlankaa ","version":"1.0","type":"link"}