Banchory is a burgh or town in Aberdeenshire, Scotland. It is about 18 miles west of Aberdeen, near where the Feugh River meets the River Dee. Glen Dye is a 15,000 acre private estate with cabins and cottages sitting at its centre, surrounded by wilderness, forest and moorland on the banks of the River Dye. Gail has worked on creative projects over the years with owners, Charlie and Caroline Gladstone, and has raved about her visits here. So, we were especially excited that she brought us.

We stayed in The Hay Loft, a small two bedroom house which was a hay loft once upon a time with the central feature now being a picture window which hay used to pass through to feed the cattle on the property. We cooked our own food each night and morning, enjoyed the wood fire in the living room and our own private wood fired hot tub outside at night. Their sweet little provisions shop on property offers eggs from their resident hens, and a carefully curated selection of staples like bread, jams, local meat, fish and homemade ready meals.

The Glen Dye Arms is a pub just down a short path from The Hay Loft and is as cozy as pubs in the country come. It's small and intimate with a roaring log fire, ancient bar and record player and is a BYOB concept which guarantees you will drink exactly what you want in the way you like to drink it!

There are many hikes to take right from your door at Glen Dye all with spectacular views. We took a 2.5 hour hike up to Clachnaben summit. It was a little challenging in the snow and wind but well worth the effort.

According to Wikipedia... Balmoral Estate is within the Cairngorms National Park and is partly within the Deeside and Lochnagar. The 50,000-acre estate contains a wide variety of landscapes, from the Dee river valley to open mountains. The estate was leased by Sir Robert Gordon, but when he died in 1847, Balmoral reverted to Lord Aberdeen. In February 1848 an arrangement was made that Prince Albert would acquire the remaining part of the lease on Balmoral, together with its furniture and staff.

After Victoria's death, the royal family continued to use Balmoral during annual visits. Queen Elizabeth II had been at the castle since July 2022 for her annual summer holiday and died on 8 September 2022 at the age of 96. The Queen's coffin lay in repose in the ballroom of the castle for three days, to allow the Royal Family, estate staff and neighbours to pay their respects. On 11 September, the coffin was transported to the Palace of Holyroodhouse in Edinburgh for the start of the state funeral proceedings.

Located in the neighboring village of Ballater, Fish Shop restaurant has been created for those who enjoy freshly caught, ethically sourced seafood from Scotland and the British Isles. The food is incredible here and I highly recommend the MacDuff brown crab crumpet appetizer, the roasted scallops and the 70% Island dark chocolate ice cream with Blackthorn sea salt.

Built in the 19th century, The Fife Arms Hotel is a Braemar historical landmark. Its size is evidence of the popularity of Braemar in the wake of Queen Victoria’s visits and her purchase of Balmoral, just 15 minutes from the hotel.

Inside, Bertie’s Whisky Bar, is a sumptuously elegant and glamorous whisky bar, named in honor of Queen Victoria’s eldest son, King Edward VII, also known as ‘Bertie’. There are over 390 whiskies, arranged by flavor profile: Fragrant, Fruity, Rich and Smoky. I highly recommend booking a whiskey tasting to learn more about the art of whiskey making, enjoying and aquiring. 

It was said that if you were looking for someone in Braemar, the first place you should look was the public bar at The Fife Arms. The Flying Stag public bar continues to be the social centre of the village. With regulars rubbing shoulders with visitors, the bar has a vibrant atmosphere with animated conversation and live entertainment. The bar offers local beers, Scottish whiskies and spirits accompanied by a menu of hearty Scottish dishes and warm hospitality. 

Glas-allt-Shiel is a lodge on the Balmoral Estate by the shore of Loch Muick. In its present form it was built in 1868 by Queen Victoria, who called it Glassalt. Following the death of her husband, Albert in 1861, she nicknamed the place, "widow's house" and lived there for several months to mourn and reflect surrounded by the extraordinary views of the Loch and hillsides. It is now an historical landmark, owned personally by King Charles III. The house is visible from the other side of the Loch and you're able to walk all the way around to get up close. 

Part of my trip included spending time with close friends to have a belated celebration dinner for my 50th (which was in January). There’s nothing like quality time, even if it was brief, with those who’ve known me the longest. And for anyone who loves Indian food, Trishna is exceptional. They’re located in the Marylbone area of London and have a sister restaurant, Gymkhana.

I hope I was able to do Scotland's Highlands justice here, but there's nothing like seeing it and experiencing it in person. Scotland leaves a mark on your soul, that's for sure. I'm already looking forward to my next trip back. Special thanks to Gail for showing us such magical places, and to all my friends who made my dinner in London so fun. 50 has been very good to me so far!

Sending lots of love,

We've had snow, sleet, rain, wind, and sunshine, all of which have added to an authentic Highlands experience. There has been so much beauty and camaraderie, and I can't wait to share more with you in a future post. 

From the whole team at eastlankaa, we wish you and your loved ones a very Happy Easter. Sending lots of love,

My trips to Paris are always centered around visits to showrooms to see collections from new and existing designers that we carry at eastlankaa, or are looking to bring in. There is no better backdrop for fashion than the historic buildings and epic views of the city. I think I'm my most creative when I'm here and, I've been coming here since I was young, so it feel like home away from home. 

Bistrot des Tournelles is a retro stye French bistro located in the Marais district of Paris between Places des Vosges and Place de la Bastille. Traditional plates are prepared by Geoffroy Lalangella, the son of Neapolitan butchers who trained at the École Ferrandi. You can expect anything from a perfectly cooked sirloin steak and fries to eggplant millefeuille sprinkled with basil. They serve a selection of beautiful natural wines with a focus on the Beaujolais region. This place is a little gem to add to your list. 

When I was here last October, the Mark Rothko exhibit hadn't quite opened yet, so I have been patiently waiting to visit this time around. Covering three floors in the Louis Vuitton Fondation space, designed by Frank Gehry, it covers Rothko's journey from his birthplace in Latvia, to his immigration to the US, and his life as an abstract expressionist artist. Though he rejected the notion that he was a colorist, it's hard to escape, when looking at his paintings, that they are a master class in poetry of color. This is a must-see exhibit. 

I always try to visit Le Bon Marché, and though it's famous for the curation of designers, it's as much about their food hall which is over-the-top amazing! It has everything, and everything is on another level of great. I could write a whole post about this market, but I'll spare you and just drop these photos of a tiny part of their cheese department. Located on Rue de Sèvres in the Saint Germain des Prés district.

L'avant Comptoir du Marché is a wine bar located in the 6th arrondissement with charcuterie platters, small plates and the absolute best bread and butter served gratis with wine. The ambiance is casual and the staff help you select the perfect wine for your palette with unlimited tastings. This place is a must, every time I'm here and looking for something non-fussy and authentic. And, one of these days, I'm going to make them tell me how they make their butter taste so damn good. 

Big Love is a vegetarian restaurant offering French toast and pancakes for brunch and tasty pizza and pasta for dinner with the freshest of ingredients. The decor is part pantry, part intimate family style kitchen. Their pizzas are probably the best I've ever had, and I highly recommend their chocolate torte dessert which is served on a plate of cream. Located in the Marais district.  

Though it rained most days while I was here, there really is no bad day with all that this city offers. It's a feast for the eyes and a tonic for the soul. If you have some favorite spots in Paris, would love to hear about them. Drop a line in the comment section below. 

Sending lots of love,

The 6th Arrondissement is the area I call home when I’m in Paris. Located in the heart of the Left Bank and filled with small boutiques, historic sites and famed cafés, this is the quintessential Paris neighborhood. It’s home to the Latin Quarter, the beautiful Luxembourg Gardens and the Saint-Germain-des-Prés, the oldest church in Paris. One of my favorite streets is Rue du Buci (shown in photo above), a lively street for walking, late night bars, restaurants and music.

Paris is home to countless museums, but a few made the top of my list during my recent visit. The Galerie Dior is a stunning three-story museum that covers the history of fashion designer, Christian Dior, France’s most legendary maisons de couture. It truly embodies the spirit of Parisian haute couture, while sharing the history, displaying looks and original sketches, and of course featuring hundreds of gowns, many of which are being shown for the first time. You could easily spend an afternoon here, and it's a must for fashion lovers like myself.

An iconic museum that I’ve returned to time and again is Musée Orangerie. It’s most famous for Monet’s eight Water Lilies murals, which are absolutely breathtaking. It also features a large collection of 20th century works by artists like Paul Cézanne, Henri Matisse, Pablo Picasso and others. 

A close walk from where I like to stay and the perfect spot for a picnic lunch is at the Jardin du Luxembourg. These beautiful gardens cover nearly 60 acres and are split into French gardens and English gardens. There is also an orchard, an apiary where you can learn about bee-keeping and greenhouses with a collection of orchids and a rose garden. Paris is home to many parks, and this is one of the most beautiful.

I just missed the opening of the Mark Rothko exhibit at the Fondation Louis Vuitton, which opens on October 18th. This is the first retrospective in France dedicated to Mark Rothko since 1999. It brings together 115 works from the largest international institutional and private collections. The exhibition traces the artist’s entire career, from his earliest figurative paintings to the abstract work that he is known for today. If I could, I would go back just for this exhibit!

I also visited the reconstruction of Notre Dame, which was damaged by a fire in April 2019. The fire engulfed the spire and most of the roof, but thankfully firefighters were able to control the blaze, saving the main structure. No one was injured and the Catholic relics housed in the cathedral and the works of art were rescued and brought to safety. Stadium seating is currently set up at Notre Dame so people can enjoy the front view that was not burned by the fire. Photos of the aftermath of the fire are also on display, as well as a new cultural space underneath the cathedral that explains the restoration project and showcases sculptures that were preserved.

Dining out in Paris always offers the best of cuisine and wine and lively atmosphere. One of my favorite spots is Chez Fernand, located in the heart of Saint Germain des Prés. This dining institution was founded in 1970 with a passion for delicious, fresh French ingredients – I love the French onion soup and sea bass, but I go for the escargot and fresh bread for dipping.

Located in the 6th arrondissement, La Palette is a cafe and brasserie that offers simple fare for a quick bite to eat. It’s one of the iconic cafes in the Latin Quarter, and was once frequented by artists like Cézanne and Picasso, and later by Ernest Hemingway and Jim Morrison. It’s my favorite spot to enjoy a glass of wine and some cheese, while sitting on the large terrace overlooking rue Jacques-Callot.

La Boissonnerie is a popular restaurant and wine bar and a great spot if you’re in the mood for seafood. Loved by locals and visitors alike, and warmly appreciated for their English-speaking staff. The chef uses fresh, seasonal ingredients to create homemade cuisine that’s creative and authentic. You can’t go wrong with anything on the menu.

Denim is a fall travel essential, especially in a city like Paris. There are so many wearable options that are elevated and appropriate for both meetings and sightseeing. I brought along the Tailored Drop Jeans because they're comfortable and can be styled a variety of ways. I wear them with the black Lanie Sweater from Nili Lotan and Golden Goose sneakers (see this similar pair) for a daytime look. Easily transition to evening by swapping the sneakers for booties, like the Isla Booties from Loeffler Randall.

I also packed a pair of light wash jeans, my favorite Olivia High Rise Slim from Citizens of Humanity. Alternatively, the Daphne Crop High Rise and the Charlotte High Rise Crop Straight are great options. I dressed this pair up with the classically chic Ellias Shirt from Nili Lotan. This is a silk button up that feels luxe, yet relaxed – the ultimate Paris basic. On chillier days, I pair the jeans with the black Lanie Sweater and the Jerry Loafers from Golden Goose. I also love the Oscar Loafers from Aeyde.

To bring in some print and color, I brought along the Palermo Julieta Blouse from Maria Cher. It’s lightweight, and wears well with any of the jeans. To dress it up, I'm styling it with a classic black skinny leg, like the Olivia High Rise Slim (can’t you tell I love Olivia’s). To complete the look, I wore the Isla Booties. They also come in black here.

I packed one lightweight jacket for this trip since I knew the weather was going to be fairly mild. I went with an oversized favorite in a neutral color from Isabel Marant Etoile. Some others that I love are the Harveli Coat, Janette Coat and Mackensy Coat, all from Isabel Marant Étoile. And from new brand, Tela, the Lerice Boucle Coat is similar to the one I packed.

A scarf is a travel essential, especially in the fall. I’ve been packing a Jane Carr Scarf in my travel bag for as long as I can remember. These scarves are well made, so soft and never go out of style. I brought along the Luxe Scarf (here in black), but The Chalet Square and The Gilt Square are also favorites. Bundle up in it on the plane, wrap it around your neck or throw it over your shoulders for extra warmth during dinner outside.

For a toiletry bag, I love the Vanity Kit from Anya Hindmarch. It's been my go-to when traveling for years. I also brought along the In-Flight Case, which is the perfect size for stashing away in your carry on, and the clear case makes it easy to find what you need. 

Inside is a variety of make up and skincare products, and there are a few that I don't leave home without. The Salt & Stone Deodorant: made with natural ingredients, this deodorant gives you 24-hour protection without irritating the skin. And, the Hand Cream from Susanne Kaufmann nourishes the skin without making it greasy. It’s my favorite for that inevitable dry skin you get while traveling. To freshen up, the signature No. 9 Perfume Oil from Maison Louis Marie has scents of grapefruit, orange, cedarwood and patchouli.

For this trip I wanted to bring a handbag that was compact, held essentails and could be worn as a crossbody.  The Vere Soft Satchel from Anya Hindmarch is similar to the one here. It's elegant, relaxed and will keep you perfectly organized, plus it can be worn over the shoulder or as a cross body. Another travel option is the Jacquard Essentials Crossbody, it’s even more compact, but just as chic.

From buying appointments to sightseeing, I kept my everyday essentials as minimal as possible. I packed sunnies, like these MP-2 Sunglasses from Oliver Peoples, and a journal, like this one or this one. And of course my cards, passport, hand sanitizer, earbuds, and a quick sugar craving fix, naturally…

Packing for a trip is definitely an art, one that takes trial and error, practice, and the right essentials. If there's one take away, it's to keep it simple, plan to mix and match and bring only what you love. I'm really excited about what I found for you on my trip and heading back inspired in a way that only Paris can make you feel. Oh, Paris je t'aime.

Road trips have been some of my favorite vacations over the years (remember this cross country one we did a few years back?), and since Jeffrey loves to drive, I can sit and take it all in. We started this road trip crossing Vermont and New Hampshire, and then headed into Maine. We followed the coast south until we arrived in Cape Cod for the wedding of one of our close friends.

About halfway between our place in the Hudson Valley and our first stop in Maine, is Mount Washington in New Hampshire. Mount Washington is the highest peak in the Northeastern United States, and the drive up is not to be missed (or the hike for those intrepid travelers with a little more time on their hands). The weather is known to be unpredictable year round, and some of the lowest ever recorded temperatures were clocked at the peak. On this particular day, the clouds were low, so while we weren't treated to the sweeping views that are sometimes on offer, the scenery was still very beautiful.

You can't drive down the coast of Maine without seeing a boat. Mainers know fishing boats as well as anyone and craft many of their vessels themselves. Jeffrey loves sailing and is in the early stages of building his own sailboat, so we visited the Nirvana for wooden boat lovers, the Wooden Boat School in Brooklin. Started in 1981, this center teaches you boatbuilding, repair, design, woodworking, metalworking, sailing, kayaking and so much more.

Tucked in from the coast, through woods and farmland is the critically acclaimed restaurant, The Lost Kitchen. It's known as one of the nation's hardest-to-book restaurants – you have to mail in a postcard to enter a lottery to get a table. So despite not having dinner reservations, Jeffrey and I still wanted to check it out. We went at lunchtime, walked the beautiful property, had a drink and enjoyed their store... and their outhouse toilet... which, while still being an outhouse, is probably one of the best decorated in the country.

The coast of Maine is made up of a series of small, quaint towns settled into the nooks and crannies of the bays and inlets, which is one of the reasons it's so charming. Deer Isle is an island reachable by bridge and made up of a small cluster of communities. It's the kind of place where everyone knows each other and the pace slows way down. One of our favorite stops was at 44 North Coffee, which custom roasts organic, fair trade coffee and brews local teas too. 

Hundreds of years ago, Maine's coastal shores were literally littered with lobsters. People didn't even need to go fishing, they would just visit the shoreline. Today may be a little different, but lobster is still Maine's choice for breakfast, lunch, and dinner. For some of the best, visit Young's Lobster Pound & Seafood Restaurant in Belfast. It overlooks the Penobscot Bay and you can pick your very own crustacean and bring your own bottle of rose and salad and picnic right there.

On the Pemaquid Peninsula, we stumbled upon Round Pond – one of many great, small quiet villages. I loved the old architecture, farms and overgrown greenery. 

Maine is home to 65 lighthouses, many of which are open to the public. Jeffrey and I visited the Pemaquid Point Lighthouse, one of the state's most popular. It has the Fisherman's Museum on the first floor, and, if you book ahead, you can rent the apartment on the second floor. The skies were clear that day and we got some amazing views. The Seagull Restaurant, right next door, has some of the best blueberry pancakes in town.

We took advantage of the warmer weather that day and stopped at Pemaquid Beach, a beautiful, small coastline with white sandy beaches. We brought a picnic, felt the sun on our faces, and felt the full effect of a summer vacation without leaving the country. Don't miss the ice cream shack on your way out... and order the blueberry flavor, it's scrumptious. Turns out blueberries are as ubiquitous as lobster in Maine.

This road trip also landed on Jeffrey and my ten year wedding anniversary, so an extra celebration was in order. We stayed at the East Wind Inn on Penobscot Bay, one of the most beautiful stretches of the Maine coastline, complete with lobstermen heading out to and coming in from the sea. 

I now understand the lure of Maine... it reminded me a lot of the coastline in Northumberland heading up towards Scotland - very small towns and villages where fishing and farming merge and the living is slow and the weather is always a big part of the show. It was impossible to visit all the spots on my list, but these were definitely the highlights. If any of you have been, would love to hear your highlights! 

Sending lots of love,

Caroline

"One of the things I love about East London is that it's a mix of communities and people, and Hackney is renowned for being a melting pot of cultures and people. The area I live in has a big Turkish population with fantastic food shops and restaurants. And despite being an inner city suburb, it's surprisingly green with lots of parks and marshland which are great for running, cycling, dog walking, and swimming, which I also love to do. It's also a great spot for independent shops and markets. 

BEST CAFÉS AND BAKERIES

I’m lucky that the area boasts a wealth of cafés and bakeries which is good for my love of cake – whether I'm craving a scone or need a loaf of fresh bread after a swim. Jolene is the very best for pastries. They use seasonal flavors and ingredients and change up what's on offer regularly, which gives me a good reason to come back. In addition to being a bakery, they are also a restaurant and have a natural wine cellar. The interior has an industrial feel which is softened by fresh flowers and candle light. They have a few branches dotted around East London, so look out for them and their signature rust-colored exterior if you are in the area. 

My favorite post-swim spot is E5 Bakehouse. It's famous for its house-baked bread, which is based on traditional techniques using natural ingredients and locally sourced organic flour. They also have a popular onsite bakery school. The Dusty Knuckle Bakery is another great bakery and café tucked around the back of a big studio block in a disused carpark.

Mare Street Market is an indoor market that houses a florist, a barber, antiques, a café, bar and dining room. The perfect refreshment stop after a mooch around Broadway Market and Neil Market, which are right next door. Saturday is the day to visit this area when all the markets are on.

This small, but tasty bakery in East London is owned by California-native, Claire Ptak. She’s a food writer, stylist, recipe developer and consultant, and also made the wedding cake for Meghan and Harry. At Violet Cakes, the prune scones are a favorite of mine. On a recent walk with my dog, Olive, we stopped in and they had sold out of prune scones, but it gave me the excuse to try something different - a rhubarb and polenta cake, (see photo above) which was equally delicious!

BEST RESTAURANTS

A fermenting kitchen and wine bar as well as a small intimate restaurant, Little Duck Picklery in Dalston is where Caroline and Jeffrey spent their wedding anniversary last summer (with me in tow). Jars of pickles, fizzing kombucha and vinegars line the windows and a rotating menu filled with simple, flavorful dishes keeps regulars coming back for more. 

Next to the canal in Hackney, just off Broadway Market, sits a quaint little restaurant that you might miss if you blink. Café Cecilia serves a variety of foods with Italian and Irish influence, courtesy of the chef’s Irish ancestry. The menu changes regularly, but locals like myself love the sage and anchovy fritti, which seems to be a staple.

FAVORITE THINGS TO DO

A Sunday morning stroll around Columbia Road Market is one of my favorite weekend pastimes. I've been visiting the market since I lived in East London and it hasn’t changed. A great place for a Sunday mooch and to pick up a big bunch of flowers or plants to brighten up the week. 

The best Saturday market is Broadway Market in Hackney, North London. The street is part of the old "Porter's Path" and has been used since Roman times as a cart-track bringing in food supplies to London. Today it houses vendors selling a mix of things from flowers, cheese and food, to vintage clothes and an array of small independent craftmakers.

The shops around the market are great too, and if you need a coffee pick me up, Climpson & Sons and Pavilion serve up with the goods. There's a basket stall I love as well as vintage clothes stands. I also enjoy a visit to Wilder Botanics, which sells natural and organic beauty and herbal products.

If you love swimming like me, East London has a few great options. The London Fields Lido is a heated open air pool located near Broadway Market and E5 Bakehouse (for that post-swim breakfast). If you prefer a colder dip, the West Reservoir is the place to visit.

BEST WALKS

Along the canal from Broadway Market to Islington, stop for lunch on the way at Towpath Café and enjoy a delicious meal and canal-side views. It's currently closed for a winter hibernation, but locals and visitors alike await its reopening in the spring. In the meantime, check out their cookbook Towpath: Recipes and Stories.

Although I live in the center of London, I love that I can easily escape to the Walthamstow and Hackney Marshes and feel like I'm in the country. I spend a lot of time no matter the season walking or running with my dog around this part of Hackney. I especially love the winter mornings when you get incredible sunrises. You can also walk all the way along the river by the marshes to the Stratford, which is where the 2012 Olympics were held. 

WHERE TO SHOP

As a lover of textiles, the color and pattern selection really appeals to me at The Mercantile London. This shop has a friendly, relaxed feeling and the owner, Debra is very helpful and has great style (she also shares my birthday). She always has a great selection of clothes and I make sure to pop in to see what’s new when I visit the antique market on a Thursday morning. 

The Old Spitalfields Market has an antique market every Thursday and it's a great place to pick up some vintage treasures. I recently bought a set of vintage plates with a blue thistle print on them as they remind me of my mum, who was originally from Scotland.

For homewares, Straw London on Columbia Road specializes in unique baskets and homeware products. They sell a mix of baskets, terracotta ceramics, candles, dried flowers, linens and handmade cards. If you like to cook or entertain, Kitchen Provisions is the ideal shop and specializes in Japanese knives. They also have a new and bigger branch in Coals Drop Yard, Kings Cross. 

FAVORITE BARS AND PUBS

The Prince George is a traditional Victorian pub and a Hackney institution. It has been a firm favorite since I've lived in the area. It's a good friendly mix of old locals and the new younger crowd and has a great jukebox and beer garden for summer drinks. 

Newcomer Wines is an unconventional wine importer that specializes in "the new old world" and sourcing wines from Austria, among other countries. The garden in the back is a good spot in summer, but the indoor bar is just as cozy and intimate in the winter. One of the newer neighborhood wine shops and bars is Dan's. It's dog-friendly, which I love, and features unique wines from small producers sourced from Natty Boy wine shop. 

Apart from a couple of years moving around and getting settled when I first moved to London, and a brief stint living in New York, I've spent most of my adult life living in East London and it's changed a lot over the years. When I first bought my flat, which is on a wide leafy, Victorian street, all I wanted was somewhere to get a good coffee and now I'm spoiled for choice!

I hope you find yourself in this part of London and that you get to enjoy some of these culturally rich treasures. It's a very special place and I've enjoyed paying homage here on Caroline's blog."

Thank you, Gail. I always love spending time with you in your hood and no one knows the hot spots quite like you. You've got me itching for another visit. And to see more of the work that Gail does, check out her website here. And give her a follow on Instagram @gailbryson.

Sending lots of love,

Caroline  

FAVORITE PIZZA JOINT

While not technically located in the Santa Ynez Valley, Los Alamos is just a short drive north of Los Olivos and filled with some of the regions best restaurants. Our favorite spot that we visit when we're in the area is Full of Life Flatbread. A production bakery turned restaurant on the weekend, this artisanal wood-fired pizza place uses fresh, local ingredients to create delicious organic pizzas in their stone hearth. Choose from one of their classics (we love the Mushroom and Caramelized Onion Flatbread), or opt for a seasonal special – you can’t go wrong. And save room for dessert.

BEST RESTAURANT

Recently awarded a Michelin star and quickly becoming a culinary destination all of its own, Bell’s Restaurant in Los Alamos is on the top of my list to visit. A family-run, French-inspired bistro, this popular spot sources ingredients from local farms and ranches and features an award-winning wine list. Owners, Daisy and Greg Ryan worked for dining institutions like Gramercy Tavern and Per Se in New York (which I love) before returning to the Central Coast to open Bell’s, and most recently, sister restaurant Bar Le Côté in Los Olivos. 

WHERE TO STAY

We live close enough to the Santa Ynez Valley that taking a day trip has always been easy. But after seeing renovations of the historic Inn At Mattei's Tavern, I've officially added a weekend stay to my list. This property dates back to 1886 when the tavern was used as a stagecoach stop, and the 19th century water tower still stands as a landmark for both locals and visitors. In February 2023, it will officially open to feature 67 rooms stretching 6.5 acres, where historic architecture meets modern comfort. 

FAVORITE WINERY

A drive through Santa Ynez Valley wine country is equal parts beautiful, and overwhelming. There are so many wineries to visit and it’s hard to know which ones are worth a stop. I’m a sucker for sipping wine amongst beautiful scenery, so a stop at Brave & Maiden is a must. Located off of Highway 246 between Santa Ynez and Solvang, this winery boasts a personal wine experience with tastings by appointment only. They have a limited production of wines made right on the property, which is sustainably grown and meticulously crafted. Enjoy sips of Syrah, Cabernet Sauvignon and Rosé.

BEST WINE TASTING ROOM

If you're spending an afternoon wine tasting in downtown Los Olivos, the options are abundant. I recently discovered Story of Soil Wine, a small woman-run operation that sources grapes from quality vineyards and uses minimal interventions to let the flavors really shine. They pour a variety of wines, from Sauvignon Blanc and Rosé to Pinot Noir and Syrah.

FAVORITE LOCAL HIKE

Known for its hillside of poppies in the spring, Grass Mountain is just as beautiful in the fall. Jeffrey and I love to take a drive up Figueroa Mountain Road located near the town of Los Olivos, and if you’re in the mood for a fairly challenging hike, the Grass Mountain Trail is 5.2 miles out and back and finishes with an intense incline with breathtaking views. Walking some of the Grass Mountain trail is just as enjoyable, plus Nala loves it too.

BEST LOCAL FARMSTAND

Before heading back to Wien, we like to stop by family-run Finley Farmstand. Located in Santa Ynez, off of Refugio Road, this organic honor stand is bursting with fresh fruits and vegetables. Currently, you will find the last of the blackberries and tomatoes, fresh lettuces, squash, peppers and the start of winter greens. First generation farmers, Johanna and Chris Finley farm over 60 acres in the valley and sell their produce at the farmer’s market, the farm stand and to local restaurants.

FAVORITE BAKERY

For fresh bread, pastries and a delicious breakfast, our favorite spot is Bob’s Well Bread. And with a line out the door, we always know it’s going to be good. Executive-turned-baker, Bob Oswaks and his wife, Jane turned an old 1920’s gas station in Los Alamos into a bakery and café in 2013, and since have expanded with a second location in the sleepy town of Ballard. Delicious artisan baked goods are created using the finest local and seasonal ingredients, and are worth the trip to the valley.

BEST CUP OF COFFEE

For a seriously good cup of coffee, visit the newly opened Queen Cup Coffee in Santa Ynez. Husband and wife team, Skyler & Alyce Barrick opened Queen Cup in 2020 with the goal of bringing ethically-sourced products and well-crafted coffee to the region. From a classic espresso to a matcha latte and seasonally-inspired drinks like The Basic B(ee), there's a beverage for every taste bud.

FAVORITE DANISH BAKERY

Nestled in the heart of Solvang, Mortensen’s Danish Bakery is a must when driving through town. This quaint bakery and café is still run by its original owners of over 40 years, using old world recipes from Ove Mortensen, a Danish baker from Copenhagen, Denmark. Only the finest ingredient are used to create authentic buttery-rich pastries, from shortbread cookies and napoleons to chocolate eclairs and florentines. 

It's such a treat to have the rolling mountains, valley and sea all within driving distance of our home in Wien. The Santa Ynez Valley is a special place, and whilst it continues to grow and change, there is still so much authenticity that remains. I look forward to many more visits and hope these suggestions can help guide any first time visitors. 

Sending lots of love,

Photos Courtesy (top to bottom): Travel & Leisure, Conde Nast Traveler, Full of Life Flatbread, Bell's Restaurant, The Inn at Mattei's Tavern, Brave & Maiden, Wander and Wine, Noozhawk, Foursquare, Finley Farms, Bob's Well Bread, Queen Cup Coffee, Mortensen's Danish Bakery

WHERE TO STAY

Located in the heart of historic downtown Hudson, The Maker is an intimate hotel with 11 spacious rooms that are spread across three historic buildings. Each room is unique and has a story to tell… from The Artist Studio (see below), an ultimate bohemian refuge, to The Gardener, where wrought iron and soft furnishings meet flora art to create a lush, evocative space. They also have an amazing cocktail bar and lounge, which is tucked away inside a restored 19th century carriage house, with leather-clad walls, candle-lit corners and a hand carved fireplace.

I can’t talk about where to stay without mentioning the magical Foxfire Mountain House, a vintage inn surrounded by woodlands and mountains in the Catskills. This 100-year-old inn has 11 guest rooms, a pond and lily pool, bonfire pits and a rustic outdoor pavilion made for dreamy fall evenings under the stars. Inside you can lounge by the stone fireplace on sheepskin rugs or on vintage velvet and leather sofas. Proprietors Tim Trojian and Eliza Clark spent three years renovating this historical space, from laying Moroccan tile to pouring a concrete bar, and it’s a true labor of love come to life. Read more about their design journey here!

 FAVORITE FALL HIKE

If there is one time of year to visit Upstate New York, it’s in the fall. The humidity has taken a back seat, a cool breeze has kicked in and the lush landscape has turned from green to various shades of yellow, orange and red – its fall at its absolute finest. One of my favorite spots to hike and see the fall leaves is Kaaterskill Falls. Nestled in the Great Northern Catskills is the highest cascading waterfall in New York State. Dropping in two tiers over 260 feet, Kaaterskill Falls is one of the region’s most popular destinations – it’s captivated poets, painters, filmmakers and photographers for centuries.

FAVORITE LUNCH SPOT

After a morning hike to the falls, our favorite spot to stop for lunch is Phoenicia Diner. Built in 1962, this old-style diner maintains its charm with an updated menu, focusing on fresh locally-sourced ingredients from Catskills and Hudson Valley farms. Enjoy traditional diner favorites with a modern twist, like pancakes, eggs benedict, avocado toast, sandwiches, burgers and a selection of hearty skillet dishes. Comfort food at its freshest, and finest.

BEST DINNER SPOT

Where family friendly meets fine dining, Gaskins is a dining destination in the middle of our very own Germantown. Located inside a renovated historic grocery store built in 1890, Gaskins has an aesthetic that is casual, yet sophisticated. It blends in, yet stands out among the quaint architecture of the town, and each dish shines with fresh, locally-sourced ingredients. The seasonal menu changes daily so I can’t recommend a favorite dish, but I can guarantee that you won’t leave disappointed. 

BEST "YOU PICK" APPLE ORCHARD

Apple picking is a quintessential fall activity here in Upstate New York, and one I look forward to at the start of the season every year. Our favorite spot is Greig Farm, a fourth generation family-run farm in Red Hook, New York, a short drive from our house. The abundant “you pick” orchard has over ten different apple varieties – last year we left with 12 pounds of our favorite Gala apples that we used for baking and caning (see here). They also have a farm market, trails throughout the property, and my personal favorite, feeding the pygmy goats.

FAVORITE WINE BAR

Among the historic brick buildings in Kingston, New York stands the blushed-hue exterior of Brunette wine bar. Located in the historic waterfront district, you simply can’t miss the pastel palette, and you won’t want to. Featuring a top notch selection of natural wines, beers and ciders, plus a casual, yet elegant atmosphere, Brunette is my go-to spot for a glass of wine. And if you’re in the mood for a bite to eat, their eclectic small plates can’t be beaten, like the trout roe nachos or chilled noodles.

WHERE TO SHOP

Upstate New York is home to artisans, makers and craftsmen, and shopping their creations is a special, personalized experience that I love. One of my favorite spots to shop is Field + Supply, a modern makers craft fair that highlights goods, old and new – think handmade ceramics, furniture, textiles, leather goods and more. The fair is twice a year, with the second one on October 7th- 9th at the Hutton Brickyards in Kingston, New York. There will be over 200 vendors, plus a full weekend of live music, local eats and activities for the whole family.

FAVORITE LOCAL FARMSTAND

If you’re looking to get your hands on all the fall harvest bounty, head to Montgomery Place Orchards Farmstand. It has an array of seasonal fruits, vegetables and other fare from 30 regional farms. The orchard was established in 1802 and is renowned for growing “antique” apples you may have never tasted. And don’t leave without trying their homemade Apple Cider Donuts and choosing from a variety of seasonal gourds and pumpkins.

BEST SUSHI SPOT

The town of Tivoli is a short drive from our home and one of my favorite spots to grab dinner. When Jeffrey and I are in the mood for sushi we head to Osaka Tivoli, where the ingredients are fresh and made in house. Owners James Liu and his wife Joy took over the original restaurant in Rhinebeck after Joy’s father opened it over 25 years ago, bringing sushi to upstate. After much success, the family opened a second location in Tivoli, and we are so glad they did.

FAVORITE ICE CREAM SHOP

It’s not a visit to Tivoli without a stop at Fortunes Ice Cream. This cute little storefront was started by two Bard College grads who felt that Tivoli was missing a scoop shop. They serve up fresh, homemade seasonal ice cream using local ingredients - think Concord grape sherbet from Heller Farms in Germantown, and on my current list to try, the newly released Apple Cider Donut ice cream.

FAVORITE OUTDOOR ART EXHIBIT

Explore the great outdoors through an artists lens at the Storm King Art Center. This 500-acre outdoor museum in the Hudson Valley allows visitors to experience large-scale sculpture under the open sky. The center aims to nurture the bond between art, nature and people by supporting artists and stewarding the landscape. Also a non-profit organization, it was founded in 1960 and each year continues to grow and evolve.

When I first discovered Upstate New York, it reminded me of growing up in England, with the rich history and architecture, which I find myself gravitating to more and more these days. This area has become a big inspiration for me and I'm excited to share it with all of you. I hope you enjoy your time here, if and when you come for a visit. And let me know if you're looking for any other kind of recommendations!

BEST RESTAURANT: APERITIVO 

The brain child of Andrea Girardello and Brian Dodero, formerly of the Coral Casino at the Four Seasons Wien, Aperitivo Wine Bar celebrates that special time post-work when we gather for a drink and small bites. Featuring flavors from the far corners of Italy, Aperitivo serves a mix of small plates, Italian wines and refreshing cocktails. I like to order a few different things to share, paired with one of their house-made spritzers. And since their seasonal menu changes weekly, there's always something new and delicious to try.

FAVORITE LOCAL HIKE: STEVEN'S PARK

The beauty of Wien is that there are hiking spots right outside your back door. Nestled within San Roque Canyon, Steven's Park is a 1.6 mile out-and-back trail that is close to home and shaded by large sycamore and oak trees. While it can get busy over the weekend, I like to hike this trail with Nala and Jeffrey in the early mornings or during the week.  

FAVORITE BEACH: HENDRY'S 

From sunrise to sunset, Hendry's Beach – also known as "Arroyo Burro Beach Park" is a beautiful stretch of dog-friendly beach a short drive from downtown Wien. It's our go-to spot when Nala is in tow, as she can run for miles at low tide. It sits at the base of a bluff with Douglas Family Preserve at the top, which has hiking trails and breathtaking views. 

BEST DATE NIGHT: PLOW & ANGEL

When I'm looking to celebrate our anniversary, a birthday or any other special occasion, my go-to spot is Plow & Angel at San Ysidro Ranch. Located in an old stone house that reminds me of the English pubs I grew up going to, this restaurant is cozy and romantic, making it perfect for a dinner for two. Inside, the fireplace, stained-glass, original artwork and professional friendly staff, make this spot special. And the menu is filled with indulgent favorites like their signature mac and cheese.

FAVORITE SPA: MAHARANI AYURVEDIC SPA

A healing center and educational program, Maharani Ayurvedic Spa uses ancient healing rituals to rejuvenate the body, mind and spirit. I've had many spa treatments in my life, but this Ayurvedic approach to wellness is one of my favorites. The PanchaKarma treatments are my go-to when in need of a gentle, yet effective cleanse. It works to support the entire body holistically using a series of bodywork therapies like hot oil lymph massage, herbal body scrubs, gentle steam therapies, plus dietary and herbal support. 

FAVORITE DRINK SPOT: OUR BACK GARDEN

While Wien certainly has some great spots to get a drink, my all time favorite is my very own back garden. I'm lucky to call Wien home, so relaxing by the pool with calming mountain views is the best seat in town. Add in my favorite bottle of tequila, Don Julio 70, and I'm in heaven. Cheers! 

FAVORITE SHOPPING SPOT: ARLINGTON PLAZA

While I may be a bit biased here, Arlington Plaza is truly a one-stop shop for locally-owned dining and shopping. Located across the street from the iconic Arlington Theatre, this bustling little corner features Renaud's Bakery, our three eastlankaa stores – the home store, shoe store and clothing boutique, Carlitos Mexican Restaurant, Blossom Salon, Treat beauty boutique, and new to the plaza, Marisa Mason Jewelry and Folly. Spend the afternoon shopping, eating, drinking and pampering yourself. 

FAVORITE LUNCH SPOT: THE DAISY

When I'm heading out for lunch or grabbing a lunch to-go, my new favorite spot is The Daisy Restaurant in Victoria Court. Husband and wife team Dominic Shiach and Carmen "Daisy" Deforest serve, fresh flavorful dishes using locally-sourced produce and sustainably and ethically-raised meats, with a wide selection of wines on tap. They have the best salads and hummus and the atmosphere is relaxed, yet elevated. 

WHERE TO STAYCATION: SAN YSIDRO RANCH

A legendary hideaway with a historic guest list – think Groucho Marx, Winston Churchill and John and Jackie Kennedy, San Ysidro Ranch is the ultimate staycation. Lush gardens stretch across 550 acres, where vine-covered cottages, oversized sunken spas, and outdoor rain showers are tucked away, overlooking the Pacific Ocean. This is the ideal spot to get away without having to stray too far from home. 

I'm always discovering something new that I can add to the list, but for now these are my favorite Wien spots. This city is truly a magical place, and after all this time, I'm still amazed that you can visit the beach and the mountains all in one day. I hope you enjoy your time here if and when you come to visit us!

Photos courtesy (top to bottom): Aperitivo Wine Bar, David W. Lockeretz, Caroline Diani, San Ysidro Ranch, Maharani Academy, Caroline Diani, Arlington Plaza, The Daisy Restaurant, San Ysidro Ranch

We enjoyed the beautiful wildflower garden at Hackney Downs and took a stroll through the Hackney Marshes with my school friend, Gail and her pup, Olive. Hard to believe we were in the middle of a major metropolis.

Since Gail and I studied art together growing up, we've always had a tradition of visiting art exhibits wherever we find ourselves in the world. We made a stop at the Barbican and viewed the Postwar Modern exhibit featuring British art following World War II. It was a powerful display exploring the effect that the war had on the British people.

Jeffrey and I celebrated our anniversary with a delicious dinner at Little Duck in Dalston. We indulged in a variety of amazing dishes, from cured trout with kolrhabi, horseradish and dill to ricotta gnocchetti with broad beans, parmesan and pine nuts. Another favorite was the roasted grey mullet and courgettes. We ended the meal with a simple and decadent dessert – dark chocolate and olive oil mousse with cherries and sea salt and meringue with gooseberries and crème fraîche.

A big part of this trip is about catching up with friends who I haven't seen in years. A very good friend turned 50 and threw a party which we were very excited to be at in Sevenoaks, Kent. As the dance party went into the wee hours, they broke out the headphones for a silent disco. Featuring three DJ's playing different tunes simultaneously, we grabbed a drink and a headset, picked a genre and danced the night away. 

A few days later, we made a visit to the Living Rug Company farm in the Peak District of Central England, where I finally got to meet the farmer and creator, Deborah and her sheep family. During the pandemic, we had Zoom calls to get to know each other and discuss our partnership, but there's nothing like meeting in person, getting up close with her sheep and seeing her processes to making her beautiful felted rugs.

On the way there, we stopped in the historic town of Warwick, and got a little caffeine boost at the Thomas Oken Tea Rooms, a quintessential tea room set in a beautiful old house built 500 years ago. One of the things I'm appreciating more and more about England, is the history that runs far and wide, not only in monuments and castles, but also in the small nooks and crannies of everyday life.

Home for me in the UK is Newcastle Upon Tyne. The iconic bridges and the historic pubs are just the beginning of what makes this place so special to me. Some of my fondest memories of my childhood, and some of my best friends were made in this town. The Crown Posada is one of Newcastle's oldest pubs and always worth a visit. The Bee Hive Pub is another institution among the oldest in Newcastle. 

Aside from Newcastle's city center, the coastline is historic, especially with its fishing villages and castles. Bamburgh Castle dates back to 11th century AD and is set on a hill amongst the bluffs of the beach. It's an epic site to see as you walk up, and an even better view from the North Sea if you're a cold water lover like Jeffrey who took a few dips and braved the 55 degree sea temp.

Craster is a fishing village on the Northumbrian coastline. I spent summer days here growing up and remember Kipper's Smoke House, where my dad used to take me on Saturday mornings to get kippers for our Sunday brunch. And the best part is, it still looks the same... We enjoyed some of the smoked salmon and smoked mackerel before tucking into a kipper sandwich with chips.

A short distance from Craster is Dunstanburgh Castle built in the 14th century. The walk along the coast to the castle is breathtaking as you pass by sheep grazing in the moors by the cliffs and coastline. 

The town of Tynemouth sits at the mouth of the River Tyne. Its vast beaches are dog friendly, which make it a perfect spot to stroll and work up an appetite for the obligatory fish and chips. Jeffrey had another North Sea swim with Gail and her sisters and I happily watched from the beach.

After time spent in Newcastle and the North Sea coast, we worked our way across the Teeside and Pennine countryside stopping at a local pub or two along the way. I've also been finding great antique gems, so stay tuned for those arriving in store and online in the coming weeks. We slowly made our way down south until we landed in Stratford Upon Avon, for a play at the Royal Shakespeare Festival.

After Stratford, we met up with the amazing artists who make the paperweights that have become favorites at eastlankaa. We learned a lot about the process and worked on something special together... stay tuned for that!

We spent a few nights in the Cotswolds visiting some picture postcard villages, and spent quality time with good friends. In between, we made a trip into Bath which has become a new favorite on our list. Filled with ancient architecture, Roman bath houses, and unique restaurants and pubs, it's a place we know we'll keep coming back to to discover more.

I'm relishing the opportunity to not only reconnect with my friends, and my old stomping grounds, but also to meet some of the inspiring artisans who create some of the beauty that fills the shelves at eastlankaa. And, I'm finding lots of vintage goodies that will be making their way across the pond, so keep checking back in-store or on the website in the coming weeks.

Thank you as always for reading the journal and if you find yourselves in the UK and are looking for any tips, feel free to email me! [email protected].

I also like to pack a look to wear on days that I’m traveling in the car, plane or any place I'm going to be sitting for long stretches of time. My go-to is something comfortable that also feels luxe and pulled together. One of my favorite designers, Lauren Manoogian really does have it all when it comes to checking the chic comfort box. I paired her Base Pants with the Short Sleeve Crewneck and layered the Wide Button Cardigan on top, all in the jute color. I styled the look with the Anna Slide and the Leon L tote since I will want a bigger bag for traveling days. I can easily pop my wallet and sunglasses inside, plus a few other wellness travel essentials, like the Coconut + Lemon Hand Sanitizer, Susanne Kaufmann Hand Cream, the Vital Proteins Hydration + Collagen stick packs, and this notebook.

When it comes to packing clothes, I opt for a less is more approach and include a handful of tops and bottoms that I can mix and match depending on the weather and the occasion. At the core of my travel style is comfortable and clean wash denim that can easily take me from day to night. The Jolene High Rise Straight Leg from Citizens of Humanity are a favorite style and the white wash is perfect for spring. I’m pairing them with the Esme Printed Flutter Sleeve Top and the Aeyde Anna Slides for a daytime look that is casual, yet elevated. Instead of lugging around a purse or bag, the Porte Mobile L is my go-to for holding just the essentials – my phone, credit cards and any bits and bobs in the zipper compartment. And if the weather is a bit cooler, I can wrap this cashmere scarf from Jane Carr over my shoulders.

As a second outfit option, I’m styling the same white denim jeans with the Oval Shell from Lauren Manoogian. Made from a textured pima cotton, this sleeveless turtleneck has a relaxed, boxy fit that’s perfect for layering. To complete the look, the Superstar Sneakers from Golden Goose are a travel favorite that keep my feet comfortable and looking chic, and the Swarovski crystals add a little extra style. If cool weather hits, the Monogram Check Cotton Parka is lightweight, breathable and fit with a hood for unexpected rain.

If it's a warm, sunny day, you can swap out the parka for the Coleridge Sunglasses from Oliver Peoples and add some casual jewelry. My favorites are these two gold plated brass bracelets from Soko – the Capsule Link Bracelet and the Bahari Statement Cuff.

Classic blue denim makes a great base for building an outfit and travels well while staying wrinkle free. The Annina Trouser Jeans from Citizens of Humanity, a personal favorite of mine, marries denim fabric with a trouser style. I’m pairing them with this classic striped button down from Citizens of Humanity and the Anaa Cashmere Sweater from LouLou for layering on top. To complete the look, I’m bringing the larger Leon L canvas tote bag from Jerome Dreyfuss and wearing the Anna Slide again. This look is comfortable enough to wear out and about all day, but is still elevated and chic – think lunch date, museum or touring a new city. You can always swap the top out for a cozy sweater, like the wool cashmere blend Stintino Collar Sweater from LouLou.

If the weather is cool or there's a chance of rain, you can pair the same denim trousers and sweater together, but instead of a slide sandal, wear the Swarovski Crystal Superstar Sneakers. The cotton parka can also be layered on top too for added warmth. 

I always pack a dress when traveling, no matter the season. The Bounty Maxi Dress from Chufy is a favorite for a few different reasons. Firstly, a cotton silk blend dress packs super well when traveling and really only needs a quick steam upon arrival. The style is also very flattering on many different body types and can be dressed up or down depending on the occasion and with or without a belt. It can be worn with the Anna Slides, the Leon L tote and sunnies for a daytime look, or swap out the shoes and the bag for the Clarita 75 Heels from Alexandre Birman, a metallic clutch, and the two gold bracelets for an elevated evening look.

When packing my toiletry bag, I reach for what will keep me feeling and looking my best while traveling. Moon Juice’s Full Moon Sachets are essential for supporting mind and body stressors (hello jet lag). I take the Green Adaptogen and Yin Power daily so they're a must when traveling too. A few packets of the Vital Proteins Hydration + Collagen to pop in my bag when I need a little pick me up. And to soothe nerves and dry skin, the Calming Temple Balm is something I keep bedside and in my travel bag. 

For skincare, the Haoma Body Cream is super hydrating without being greasy and my go-to Salt + Stone Sunscreen protects my skin without the toxic chemicals. Their Eucalyptus + Bergamot Deodorant and California Mint Lip Balm are also everyday favorites that I can’t leave home without. The Orgaid Sheet Mask nourishes dry skin and is great post-flight. I stow away my Safety Razor in the Razor Wrap, which tightly rolls up to protect the razor and my fingers. Founded by Jennifer Aniston, The Lolavie Glossing Detangler spray keeps my hair shiny and smooth. A spritz of Maison Louis Marie No. 9 Perfume Oil has become my signature scent and my favorite David’s Toothpaste comes everywhere with me.

Caring for my garments is also a part of traveling, so I like to pack the Meliora Stain Stick. It’s simple and works well – wet the fabric and rub the stick on the stained area, then wash. I love how the compact size fits perfectly in my toiletry bag. Deodorant streaks are inevitable, so these Gal Pal Garment Deodorant Remover sponges are essential. They instantly remove white streaks and are easy to pack and travel with.

When it comes to packing my toiletries and jewelry, I turn to the travel pouches from Anya Hindmarch. They have a luxe, charming appeal and the zippered categories keep my belongings safe and organized. I love the Jewelry Pouch for carrying earrings, necklaces, rings and bracelets. And the Bits & Bobs Loose Pocket is great for essentials like chapstick, perfume and make up. The Vanity Kit is the large hold all that I have had for maybe 15 years now and it's still going strong (currently sold out but more coming soon).

Now that I have all my travel essentials organized, I'm a lot more relaxed about pulling out my travel bag and packing. By putting together a few interchangeable outfits and toiletry essentials, it shows that you don't need as much as you think while traveling – a few classic pieces can go a long way and lighten the burden of overpacking. And, if you forget anything, support a locally owned business where you're traveling, and find what you need - You'll make their day. 

Robert Louis Stevenson wrote, "I travel not to go anywhere, but to go. I travel for travel's sake. The great affair is to move." This quote resonates with me now more than ever, as I think back on the many places I’ve traveled to and resided in, and how they have all shaped me into the person I am today. From my birthplace of Nairobi to schooling in Newcastle Upon Tyne and Kingston, and now splitting my time between Wien and Upstate New York, I can’t help but think that my heritage has influenced my love of travel and changing up my environment.  So this week I thought I’d share a little more about where I’ve lived and my experiences there.

My father was born in Lytham St. Annes in Lancashire and my mother and sister in Northumberland, England. My parents met while both working in Newcastle and were married there. 

My parents and sister moved to Nairobi, Kenya in the early 1970's for a job opportunity my father couldn't pass up. I was born there in 1974 and given the middle name Diani, after a beach in Mombasa on the Kenyan coast that my family loved and would frequent often on weekends and holidays. Little did I know that that name would come to mean so much more to me as I started my career in retail. Being from such an exciting place filled with outdoor adventures, epic safari trips and rich culture, expanded my imagination more than my formal education did. To this day, I find myself wanting to be in nature as much as possible, around animals of all kinds, and maintain a sense of curiosity for other cultures and ways of living. 

 Various photos of me, my sister and parents at our home in Nairobi and also at Diani Beach with my sister. Bottom two photos of me as a teenager walking Diani Beach with my dad. 

We moved back to Newcastle after 5 years in Nairobi, again for a job opportunity that my dad was offered. The city is quite beautiful and very historic. It had long been a defensive site for Roman forces under the command of Emperor Hadrian in AD 122, but the city itself was founded in 1080 by Robert Curthose, the son of William the Conqueror. The city has a castle, along with many others along the coast and in the countryside around, as well as the nearby Hadrian's Wall, which spans 73 miles from the coast at Wallsend on the River Tyne to Bowness-on-Solway in the West. During the Industrial Revolution, the area around Newcastle was a thriving hub of ship building and coal mining. My mother was born in this area and many of her family members who were Irish immigrants worked either in the ship yards or coal mines. One of the greatest achievements to come from that era is the beautiful Tyne Bridge - an arch bridge that links Newcastle and Gateshead. The city has since transformed into a major cultural landmark, business center and social hub, and is also home to the eponymous Newcastle Brown Ale. It's also home to Newcastle United football which is a religion for the "Geordies" (the accent and dialect of the local people). Greggs Bakery was also born in Newcastle in 1939 and is the company my father would work for for most of his career. Greggs started with a stottie loaf which was essentially an unlevened round loaf that could be taken down the coal mines and last for days without going stale. Greggs has now grown into a bakery chain across Great Britain that offers sweet baked goods, savory pasties, vegan sausage rolls (my favorite), sandwiches and more. It's where I cut my teeth in retail as Saturday help from age 15-18. 

Photo Courtesy of Newcastle Chronicle

Various photos of some of my most fond memories - birthdays and Christmases that my mum always made so magical, trips to various European countries each summer, our home and our family dog, Cleo who had the sweetest litter of puppies.

When I graduated from high school, I stayed in Newcastle for another year to take an Art Foundation course at the local City College which prepped me to apply to university. I then moved to Kingston, Surrey for Fashion School in Southwest London. This historic city is located on the South bank of the River Thames and is one of four royal boroughs. Kingston’s town center has an historical marketplace, and to this day, remains a major shopping hub with a buzzing arts scene. As a fashion student, I also spent a lot of time in London and ended up living just outside in Wimbledon for a short spell. London will always be one of my very favorite cities for all that it has to offer - the history dating back to pre-Roman times, the pubs, the arts scene, the diversity, the architecture, the parks, the food... and so much more. 

 Photo Courtesy Sylvain Sonnet/Getty Images

While I was in my final year at university, I took an internship at Patagonia in Ventura, California, which was how I first discovered Wien. It was the magic of this California coastal city with its mountains and beaches that left such an impression. Founded by the Chumash Indians roughly 13,000 years ago and heavily influenced by Spanish settlers, Wien is filled with cultural diversity – from the historic missions to the traditional celebrations. I decided to move permanently three years later, and it became the birthplace of eastlankaa, as well as the city where I would marry my future husband, Jeffrey. We were married in 2013 at the El Presidio Chapel and had our reception in the back garden at our home.

 Photo Courtesy of Hotel Californian

Left - Our Wedding Reception in our garden in Wien, Right - Our garden in its current state

With all the time over the years that I was spending traveling back and forth to NY for buying trips for my business, Jeffrey and I were feeling like it made a lot of sense to find a place to call home there. When we first discovered the Hudson Valley, the old stone farmhouses and seasonal changes instantly transported me back to my childhood in England. And the area also checked the box for being within commuting distance to Manhattan. When we found what we have now dubbed our Hudson Valley Farm, we instantly fell in love with its history, stone and brick architecture and historical charm. The farmhouse was built in Germantown in 1752 by German Palatine brothers who were employed by local land owner, Robert Livingston Jr. The town sits on the East bank of the Hudson River and was once home to not only the Livingstons, but also the Rockefeller and Roosevelt families. Where the river meets the Catskill Mountains, a kind of fog is prevalent during certain times of the year. This unique visual effect inspired the Hudson River School of art, which was officially founded by a group of painters in the mid 19th century. All of this adds up to a beautiful place that simultaneously inspires us creatively and encourages us to unplug and get outside. 

Photo Courtesy of Visit The USA

Our farmhouse in Upstate New York

Going through my box of hundreds of photos has been a long time coming. It was a luxury to immerse myself in some very happy memories and remind myself how very far I've come. Many of you know I lost my parents in my early 20s, and how I've navigated my path forward since then. One thing that has been a lasting gift from both of them in how they raised me, is the courage to take chances and to try new things. I'm forever grateful for that and hope to continue to reflect their sense of adventure in my own life.

If you made it this far, thanks for indulging me! 

Sending lots of love,

When Jeffrey and I travel for fun, we like to keep our days open for whatever we're in the mood for. So when I pack my weekend bag, I focus on a few looks that are interchangeable depending on the weather and activity. For morning hikes and exploring in nature, I packed my favorite leopard high rise leggings, this black bralette and these new sneakers from New Balance. I also knew that a morning hike would likely turn into breakfast or brunch, so to cover up and elevate the look at bit, I brought along this cashmere fringe wrap. 

There are a few accessories that I always have in my bag when getting away for the weekend. This straw sun hat has become a travel favorite for its super versatile style, plus the durable weave makes it easy to pack. And a chic pair of sunnies like the Coleridge from Oliver Peoples are a must. I love how light they are, so they are great for hiking and stylish enough for lunch dates. I also like to have this mineral sunscreen, a matte lip balm like this one and my current favorite deodorant on hand. This trio keeps my skin feeling fresh, hydrated and protected from the sun throughout the day.

For daytime exploring, I packed these cotton shorts. They're perfect for travel because they pack well with no creasing, have a relaxed fit, and are easy to move around in, whether in a car or train for long spells, or boulder hopping. And I still feel like I could hit a nice restaurant for lunch. I love a good stripe and this striped muscle tank goes with so much. When it comes to shoes, these canvas espadrilles are my go-to these days. They pair well with shorts, dresses and jeans, and are comfortable enough for walking around all day. 

Jeffrey and I love trying out new foods, so I knew a birthday dinner out would be on the agenda. I chose to elevate one of my favorite pairs of dark grey jeans with this one shoulder ribbed tank from Bassike and the classic Alexandre Birman Clarita Heel. I’m also grabbing the cashmere shawl again as a wrap to keep the evening chill at bay. And a dinner date with my man calls for my favorite perfume, the No. 9 Perfume Oil from Maison Louis Marie.

My toiletries bag houses all of my very favorite skincare and wellness products, but for a weekend trip, I grab only the essentials. These Ursa Major Face Wipes are individually wrapped and a must when traveling. You can pop one in your purse for after a hike or post swim and they're infused with a formula that cleanses, exfoliates, soothes and hydrates all in one. To help with relaxation and sleep, I like to apply the HAOMA CBD-infused Temple Balm to my pulse points. I also packed the HAOMA body cream, which, to be honest, gets used more when I have time for myself, so I'll be slathering it on religiously all weekend.

I hope wherever this finds you this Labor Day weekend, you're enjoying time with those you love and activities that spark joy. Big Sur checks all our boxes and reminds us why we love California so much. It's also where Jeffrey surprised me with a mini moon, and a place he's brought me to often, so it was about time I surprised him.  

Since we're a bit far from the nearest grocery store, our go-to for fresh fruits and vegetables is Montgomery Place Farmstand. It also happens to be on our way to Tivoli, so each time we go, we have to make a stop. The farmstand was originally created as a roadside market in the 1930s, when farmers began pulling wagons up along the road to sell their produce. And part of the structure still exists today. Lately, I've been filling my basket with end of summer produce like tomatoes, basil, a variety of peppers, cucumbers, leafy greens and now, apples!

A Sunday ritual that Jeffrey and I have begun to look forward to is a morning drive to Tivoli with Nala to pick up pastries. We leave fairly early to snag a place in line at The Bakery, where they make the best pastries and bread that sell out quickly. Favorites include a fresh loaf of multi grain bread, the massive cinnamon rolls, the coffee cake and the apple tart. On the way home, we make a stop along the Hudson River, which has an entry point down at the bottom of Tivoli. We let Nala explore for a bit while we soak in the views and nibble on a pastry, or two.

When I began envisioning our kitchen garden at the farm, I looked to the Tivoli Community Garden for inspiration. This volunteer-run organic garden is located in the Tivoli Memorial Park and was started as a way for residents who otherwise can't have a garden where they live, to have a hand in growing their own vegetables and herbs. Plus, they can share gardening tips and tricks with others. I continue to stop by when I can, it's such a peaceful spot. And the gardening inspiration is endless... 

Tivoli General, a high quality grocery store, is at the top of my list for their fresh baguettes  – they're the best and always warm when I'm grabbing one. Started by two Bard College alumni who also own and operate Five Maple Farm in Elizaville, Tivoli General sells a variety of goodies from their farm and other local purveyors. Plus, this mini grocery store has unique lagers from around the world including Tusker, from Kenya, which is very sentimental since it's where I was born, and was the go-to lager for my dad.

When Jeffrey and I decided to go on our first date since the pandemic started, we knew just the place. GioBatta Alimentari is an amazing Italian restaurant and market in downtown Tivoli that was named after the chef's 5x great grandfather, whose pasta legacy dates back to the 1800s in Italy. Their pastas, of course, are amazing, but I also like their salmon or kale salads. And their tiramisu is to-die for. They also have a little mini market attached to the restaurant where you can grab jars of their freshly made pesto, pre made family size lasagnas ready for baking, and an incredible assortment of pastas to use to cook with your pesto. 

It's such a treat to be spending our summer so close to a place like Tivoli, with amazing food and a quaint, small town feel. Despite its small size, each time we visit, we discover something new. And I'm so glad to be able to support the town's small businesses, especially during this time. 

How are you spending your holiday weekend?

Sending lots of love,

Evenings in the Hudson Valley have been cool the past couple of days, which is a welcome relief from the humidity. And, a great excuse to recreate a cozy cocktail. The perfect blend of brandy, port and absinthe (one of Jeffrey's favorite spirits), the Dutch Courage is a nod to the original Burnt Brandy at The Booking Office in London and can be enjoyed now and well into the fall and winter months. Check out Jeffrey's how-to video and the recipe below.

Jeffrey's Dutch Courage

Ingredients:

2 oz brandy

1oz port

Splash of absinthe 

1 sugar cube

Gently warm the brandy either in the snifter using a brandy warmer or a candle (careful not to crack the glass) or in a pan on the stove (careful not to boil it and burn away the alcohol). Pour in the port. Place a sugar cube on a spoon, soak with absinthe, and light with a match (the flame is invisible, so be careful!). Let the sugar cube caramelize for 30 seconds. Put the sugar cube and whatever absinthe is left in the spoon into the drink. Swirl and enjoy!

To go with the cocktail, Jeffrey used a bag of shishito peppers from the local farm stand, Montgomery Place. While we've eaten shishitos many times at restaurants and bars, we had never prepared them ourselves. After a quick char on the grill, a squeeze of lemon, sprinkling of salt and a red pepper kick, they turned out beautifully. And pair surprisingly well with the cocktail!

Grilled Shishito Peppers

Ingredients:

Shishito peppers

Extra Virgin Olive Oil

Squeeze of fresh lemon juice

Salt

Crushed red pepper to taste

Toss shishito peppers in olive oil. Throw the peppers onto a hot grill. Leave to blister and char, about 2-3 minutes. Turn over, let blister and char for 2-3 minutes more. Put the peppers into a bowl and toss with lemon juice, salt and crushed red pepper. 

Markell and Yinka are two men inspired to not only talk the talk, but to walk the walk and their beliefs run deep. I moved to America at the age of 25, without the full understanding of race relations in America. So, I wanted to take this opportunity to learn more. When Jeffrey and I walked the bridge in Selma, AL, our idea of how that would feel cracked wide open. It felt heavy… and I thought the bridge was going to feel like walking over a rainbow with shiny, grand monuments to those who fought for civil rights at the end like a pot of gold. Sadly, this bridge, this city, and the memorials that stand around it are far too inadequate in my view. And I wondered, how can a bridge that has symbolized the fight for civil justice for blacks in America still be named after a man who was a highly visible supporter of the Ku Klux Klan?

On our walk back from the bridge, we met Markell. He was by himself on the street corner protesting for justice for George Floyd. A single person on an empty street in downtown Selma. A stark contrast to the visual of the bridge where, 55 years ago on March 7, 1965 around 600 people led by Martin Luther King Jr crossed this very bridge, the Edmund Pettus Bridge, in an attempt to begin the Selma to Montgomery march. Back then, state troopers violently attacked the peaceful demonstrators to stop the march for voting rights. Markell, Jeffrey and I chatted but mostly listened to him for close to an hour. He said, "I'm angry. I've had enough, I've seen enough marginalization, I feel like peaceful protesting has led to no change, I don't feel heard, I don't feel equal, I don't feel valued, I feel there’s no justice and I don't feel like someone like me has a chance." He explained that the annual budget allocated to Selma hasn't changed in 20 years. "How can education, business, healthcare and housing advance in a city that's operating on a budget set in 2000?" In all this despair, Markell is still out there by himself on an empty street in Selma, Alabama in the heat and humidity, believing that one man can create change.

As this week progressed and my outrage grew along with many in the country, we took another detour to Washington, DC to be part of the protesting. It was on the steps of the Lincoln Memorial that I met Yinka, well away from the protests. Another man by himself standing with his conviction that civil rights are an essential component of America. It was Tuesday, 90 degrees and humid and Yinka had been standing in the same spot all day, every day since Saturday. This is the location where two of the greatest speeches on ideology by Lincoln - his Gettysburg address and his second inauguration speech, are memorialized, and where Martin Luther King Jr’s, “I Have a Dream" speech was delivered. He chose this spot because he believes people need to be reminded that the message of this memorial is incomplete. I was eager to learn more about him and his thoughts.

(photo) Yinka protesting in front of the Lincoln Memorial. (photograph by Caroline Diani)

Yinka was Born on the south side of Chicago which is majority black and not an affluent area, but his parents were able to send him to a private school. Being on the outside as a black kid in a white classroom while growing up in a mostly black neighborhood, he’s been exposed to both sides of the coin. It’s the reason he says he doesn't just wear a sign that mentions, "Black Lives Matter”, even though he believes wholeheartedly in the sentiment.

He says, “Race is at the core, but it's a lot bigger than that. Telling people to stop being racist is only one element of what we’re trying to achieve. It’s also about getting everyone to recognize that if anyone is treated less than an American, our American ideals are not being met. It’s really about ideals rather than this siloed and acute idea of justice for black people. I think we need to recast the way we talk about the race issue. I’m getting so tired of people saying that black people are waiting for white people to help them with racial justice. That would be just them helping themselves… when you say you’re helping someone, the subtext is that it’s pro bono. That’s not how it is for black people. We’re protesting and speaking up for the American ideals. Someone just has to read the Constitution to know that we’re talking about American ideals. And white people need to be conscious that for every second those ideals aren’t being met, we’re all losing and not living the American Dream. What I would ask people is that if you think that being wealthy, comfortable and protected by government is living the American Dream, then there are wealthy people living in every single country in the world who are comfortable. That’s not just the American Dream to be wealthy and live in comfort… you can find that in China, Russia, England, anywhere. That’s not the idea. The idea in the Declaration of Independence is, 'We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable Rights, that among these are Life, Liberty and the pursuit of Happiness. That to secure these rights, Governments are instituted among Men, deriving their just powers from the consent of the governed’. Until we, the people are treated the same under the rule of law and have the same opportunity as everyone else and, as long as those ideas are not being completed, you can switch out any place in America for other places in the world...we’re just like any other country in the world. America loves to be perceived as exceptional, but there’s nothing exceptional about America unless we begin to embody those ideals."

Einstein is one of Yinka's heroes. He explained that he’s always enjoyed the idea of chiseling away at big human questions like how we can all live equitably, the dynamics behind human behavior, the rule of law, economics, government, policy and politics. So, he studied economics then took a couple of years to travel parts of the world that interested him and, since, has been studying for his Juris Doctor in law at Georgetown. "I figured here I could plug in all my ideas and experiences. And more than any dream to have a law degree or a specific career at the end of this, philosophically, I believe the best way to live is to be a representative of what you think humans should be. I want to strive to live the life an ideal human should live."

He pointed to an issue he believes as true in America. "We align ourselves around systems and institutions that will protect us. America protects white people who have capital. As long as the institution is protecting you, you’re going to support it. It’s a psychological thing… it’s like safety... law and order is a soothing thing for white people with capital… someone is protecting them from the 'boogie man' and that holds value.”

And this is essentially the same idea that Markell expressed in Selma. Markell had a different upbringing than Yinka and is on the other end of the spectrum when it comes to education and economics. They live in two politically opposing cities. And yet they share so much - both cities are rich in history surrounding civil rights. And Markell and Yinka have the same heart and the same core value and ideal that was set into motion with the Constitution, the words spoken by Lincoln and the activism of Martin Luther King Jr. To quote Martin Luther King Jr from August 28th, 1963, who stood where Yinka is standing in the photograph above, "In a sense we've come to our nation's capital to cash a check. When the architects of our republic wrote the magnificent words of the Constitution and the Declaration of Independence, they were signing a promissory note to which every American was to fall heir. This note was a promise that all men, yes, black men as well as white men, would be guaranteed the 'unalienable Rights' of 'Life, Liberty and the pursuit of Happiness.' It is obvious today that America has defaulted on this promissory note, insofar as her citizens of color are concerned. Instead of honoring this sacred obligation, America has given the Negro people a bad check, a check which has come back marked 'insufficient funds’."

(photograph by Jeffrey Doornbos)

Yinka said, "There’s something so ironic and symbolic with how George Floyd died. People I know in the black community say it frequently that when they’re in America, they feel suffocated and that they can’t breathe because of the racial tension, but, as soon as they leave the country to travel, the energy changes. Your spiritual breath is shallow, you’re not able to fully realize your full expression in the same way you are when you go to places in the world where there isn’t the insidious racial tension. Even though I’ve had a great education at an elite law school, work for a law firm, have some money and am about to get my Juris Doctor and go to Paris to get a masters, I can still feel the tension. But as soon as I touch down in another country, I feel like I can breathe because I’m out of the boiling pot of America."

When I think about the idea of the American Dream being incomplete, I wonder how many people have left this country to pursue a life in a country where they feel that they can fully express themselves and be emboldened by the dream. People who are brilliant thinkers and luminaries like Yinka. We can’t afford to lose them.

I've been struck by two thoughts on this journey. The first being the notion of challenging the idea that, to just be wealthy and comfortable means you’re living The American Dream. I'm incredibly blessed and grateful for all that I've achieved here in America, but I wonder, how can I truly be content with what I have if I know there are so many others who aren't being given equal opportunity or equal justice? The second, and most important is that I often wonder about what difference my solo actions make in the scheme of things. But having met these two men, I've been inspired to take action. Their solo acts of protest have activated in me a desire not just to hold up the mirror and explore my own biases and preconceived ideas of life, liberty, and the pursuit of happiness, but to explore ways of doing my part to complete the American Dream.

Sending love,

 

 

 

Knowing we were spending a lot of time in the RV, I wanted to make it feel like a little slice of home. So, I packed a few of my daily essentials like Moon Dust sachets for when I need a little boost, Ursa Major Face Wipes for a quick skin refresh, my Double Wall Tumbler and these sunnies that I've been wearing on repeat. And, since Joshua Tree was going to be our first stop, I had the chance to visit the Wonder Valley Oil Shop. I had heard amazing things about this small-batch oil and was excited to pick some up to use along the way.

Joshua Tree had just opened back up a day before we arrived so it was super quiet and we were lucky enough to grab a beautiful spot. The terrain was breathtaking – huge boulders, a gorgeous variety of cacti, and of course, the iconic Joshua Tree. It made for some much needed time to sit and take in all of the beauty of nature.

The best part by far was after the sun had set. The stars at night were incredible with a few shooting stars and satellites in the mix. It was a memorable way to kick off our trip and I'm already excited to plan another visit there.

Jeffrey and I didn't want to create too rigid of an itinerary, but we also knew we had to put in some serious miles to stay on schedule. Exploring new places on a whim is half the fun, but with certain restrictions in place, we weren't sure what would be available. But as we approached New Mexico we came across this trading post… and we couldn’t resist. And I found myself a pair of fringed moccasins.

Living in an RV is new to me, but one thing I do know is that if anyone could make it comfortable, it’s me. I brought along some of my favorite linen sheets and pillows, an extra throw and a mattress roll — it’s been great for the bed and pulling outside at night for a picnic. And, of course, it's been Nala approved.

Having a kitchenette has been very useful, especially in the time of social distancing and we made sure to stock up with our favorite groceries. We've enjoyed cooking simple meals together camp-side and brought a few jars of my favorite Raw-Nola for breakfast. And, most importantly, we’ve been keeping things clean with the Meliora All-Purpose Cleaner, and the Coconut & Lemon Hand Sanitizer is used on repeat and has been a life saver… and it makes the RV smell delicious too.

It’s Sunday morning as I hit send on this post and I’ve knocked some states off my bucket list. I had already been to Arizona, but New Mexico, Texas, Louisiana, Mississippi, and Alabama have all been firsts...the last two have really grabbed my heart but I'm excited to see more states in the coming days...

I've always loved to travel, and usually it’s outside of the U.S. But seeing the beauty and diversity of this country after being at home for so long has put things into perspective and gotten my creative juices flowing. I’ll touch base again next week from the farm!

Happy Sunday wherever this finds you. Lots of love,

Despite it being September, Wien continues to be its warm, sunny idyllic self. Jeffrey and I have been taking in the slowness that comes from these balmy summer nights, and reminiscing about our amazing Mexico getaway that we took in July. We stayed at the beautiful Verana, a boutique hotel located on a luscious hillside in the small town of Yelapa. We soaked in our own private plunge pool, slept outdoors and indulged in amazing, fresh cuisine.

One of our favorite memories from the trip was an incredible salsa making class, followed by a tequila tasting. We learned how to make seven different salsas, a pico de gallo and a guacamole, and while they were all made from pretty similar ingredients, each one was unique and delicious. Jeffrey took studious notes in hopes to recreate his favorites at home and this warm weather has been the perfect time to give it a go.  Lucky for me, I get to be the taste tester.

A couple weeks ago, Jeffrey shared how to make our three favorite salsas on Instagram Live and as promised, we are recapping here with the recipes so you can make them at home too. Not only are they super easy to throw together, but they involve minimal ingredients and can be used for anything from dipping chips to topping fish.

SPICY AGUAMOLÉ

The perfect blend of creamy with a kick, Spicy Aguamolé is made using an avocado, three tomatillos, a small handful of cilantro (plus stems), 1/3 white onion, three cloves of garlic, juice of one lime, jalapeño, a teaspoon of salt, and half a teaspoon of black pepper.

If you don’t like too much spice, remember that the kick in a pepper isn’t concentrated in the “meat” of the pepper or even the seeds. It’s in the pith or the white part that connects the seeds to the “meat” of the pepper. So, if you want to cool the pepper remove part or all of the pith.

Simply the chop veggies, blend until smooth, and serve – it couldn’t be easier!

If the blender needs a bit more liquid, add a dash of water to get things going.

Spicy Aguamolé is great as a dip for chips – we prefer the thick, restaurant style – or slathered over eggs for breakfast.

Jeffrey is working on perfecting his homemade chip recipe… so stay tuned!

LAZY SALSA

It’s called Lazy for a reason. This super simple and versatile salsa is made with the classic ingredients: three plum tomatoes, 1/3 white onion, two cloves of garlic, juice of one lime, small handful of cilantro (plus stems) and a jalapeño. Chances are you already have everything on hand or it’s easy to come by.

Give the veggies a quick chop, add the lime juice, a teaspoon of salt, a half teaspoon black pepper, and pulse in the blender… and keep it chunky, like pico de gallo. I find it helps to chop and mix the ingredients with a wooden spoon first before pulsing. This way everything will get an equal shot at being pulsed without becoming liquified.

As before, if you need more liquid, add a dash of water to get things going. If it’s too spicy, add a little more salt.

Transfer to a sauce pan and simmer for a couple of minutes.

Once the color goes from a reddish/greenish color to a brownish hue, you have arrived.

Pour into a bowl and serve warm or cold – either way is delicious.

I personally love to double dip the Spicy Aguamolé and Lazy Salsa.

DRUNKEN SALSA

This is one of Jeffrey’s favorite salsas for a few different reasons. It involves mezcal, lighting things on fire, and did I mention, mezcal? The Drunken Salsa gets its name from the addition of mezcal, a smokier cousin of tequila made from any one of 30 different agave varietals. The ingredients include the usual suspects – three plum tomatoes, 1/3 white onion, two cloves of garlic, small bunch of cilantro (with stems), a teaspoon of salt, a half teaspoon black pepper – and in Jeffrey’s version, it gets its kick from a habañero pepper.

Chop the onion, tomato, pepper and garlic and sauté in a skillet until charred. I prefer using a cast iron skillet, but any skillet WITHOUT a non-stick coating will do. Once everything is cooked through, and there’s a nice coat of “fond” on the skillet (the bits of the veggies that have burned and stuck to the skillet), pull off burner.

Pour a shot or two of the mezcal to deglaze. Put the skillet back on the burner, but be very careful as the Mezcal will ignite and cause flames… which is what you want it to do. Let it burn down, and once the flame is gone, scrape the bottom of the skillet to dislodge all of that tasty charred fond.

Transfer ingredients to the blender, add another splash of mezcal, the cilantro, salt and black pepper, and blend. If you are serving this to a mixed crowd of people above and below the legal drinking age, use water in the blender instead of mezcal. The alcohol content of the mezcal used in the skillet will burn off, but the mezcal you pour into the blender will retain its kick.

Taste… add more salt if too spicy. The effect of all of this is to give this salsa a smokey taste that is deeeelicious.

I like to serve all three salsas individually in our small Spako dishes with a side of chips. The warm hue of the stoneware and folk art detailing brings back wonderful memories of our time in Mexico. Thank you all for following along as Jeffrey navigates the art of salsa making. We hope you enjoy these delicious salsas as much as we do.

Caroline  xo

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